Chess Pie - cooking recipe
Ingredients
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1 box Duncan Hines butter cake mix
1 box powdered sugar
1 stick butter
1 (8 oz.) pkg. cream cheese
4 eggs
1 tsp. vanilla
1 c. pecans, crushed
Preparation
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Mix together cake mix, melted butter and 1 egg.
Press into a greased 9 x 13-inch pan.
Mix together the sugar, cream cheese, 3 eggs and vanilla.
Pour over first layer.
Top with pecans.
Bake for 50 to 60 minutes at 350\u00b0.
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