Chess Pie - cooking recipe

Ingredients
    1 box Duncan Hines butter cake mix
    1 box powdered sugar
    1 stick butter
    1 (8 oz.) pkg. cream cheese
    4 eggs
    1 tsp. vanilla
    1 c. pecans, crushed
Preparation
    Mix together cake mix, melted butter and 1 egg.
    Press into a greased 9 x 13-inch pan.
    Mix together the sugar, cream cheese, 3 eggs and vanilla.
    Pour over first layer.
    Top with pecans.
    Bake for 50 to 60 minutes at 350\u00b0.

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