Chocolate Cake - cooking recipe
Ingredients
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1 stick butter
1 c. sugar
4 eggs
1 c. plain flour
pinch of salt
1 tsp. baking powder
1 tsp. vanilla
1 (16 oz.) can chocolate syrup
Preparation
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Mix and pour in 9 x 13 pan. Bake at 350\u00b0 for 25 to 30 minutes.
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