Chocolate Cake - cooking recipe

Ingredients
    1 stick butter
    1 c. sugar
    4 eggs
    1 c. plain flour
    pinch of salt
    1 tsp. baking powder
    1 tsp. vanilla
    1 (16 oz.) can chocolate syrup
Preparation
    Mix and pour in 9 x 13 pan. Bake at 350\u00b0 for 25 to 30 minutes.

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