Potluck Surprise - cooking recipe

Ingredients

2 lb. beef roast
2 links Polish sausage
10 medium potatoes
1 can sauerkraut
3 large carrots

Preparation

Cook roast until tender (3 to 4 hours).
Cut roast into small pieces.
Cut sausage into small pieces.
Dice potatoes and slice carrots.
Cook roast, Polish sausage, potatoes and carrots for about 45 minutes on medium-high.
When everything is tender, remove from heat and add sauerkraut.
Stir.