Sundae Brownie Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. melted butter
1/3 c. cocoa
1/4 tsp. vanilla extract
1/2 c. Reese's peanut butter chips
ice cream
2 eggs
1/2 c. flour (all-purpose)
1/4 tsp. salt
1/2 c. semi-sweet chocolate chips
1/2 c. chopped nuts
1 unbaked 9-inch pie crust
syrup

Preparation

Heat oven to 375\u00b0.
Prick bottom and sides of crust.
Bake crust 10 minutes and remove from oven.
Meanwhile, in large bowl, beat eggs and stir in sugar and butter.
Stir together flour, cocoa and salt, then add to butter mixture.
Stir in vanilla, chips and nuts.
Pour into crust and bake 25 to 30 minutes until set.
Pie will not test done in center.
Serve warm or cool with ice cream; drizzle with topping.
You may also garnish with chocolate kisses if desired.