Wassail - cooking recipe
Ingredients
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4 c. pineapple juice
1 1/2 c. apricot nectar
4 c. apple cider
1 c. orange juice
2 sticks cinnamon
2 tsp. red hots
1/2 c. lemon juice
1/2 c. sugar
Preparation
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Put juices and sugar in 24-cup percolator.
Put other ingredients in basket.
Perk.
Serve hot.
Great at Christmas for a crowd.
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