Wassail - cooking recipe

Ingredients
    4 c. pineapple juice
    1 1/2 c. apricot nectar
    4 c. apple cider
    1 c. orange juice
    2 sticks cinnamon
    2 tsp. red hots
    1/2 c. lemon juice
    1/2 c. sugar
Preparation
    Put juices and sugar in 24-cup percolator.
    Put other ingredients in basket.
    Perk.
    Serve hot.
    Great at Christmas for a crowd.

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