Kentucky Pecan Pie - cooking recipe

Ingredients

1 c. white corn syrup
1 c. dark brown sugar
3 whole eggs, slightly beaten
1/3 tsp. salt
1 tsp. vanilla
1/3 c. melted butter

Preparation

Combine all ingredients; pour into 9-inch unbaked pastry shell.
Sprinkle 1 heaping cup shelled pecans over top.
Bake 45 minutes at 350\u00b0.