Fudge Ribbon Cake - cooking recipe

Ingredients
    1 box chocolate cake mix
    1 (8 oz.) pkg. cream cheese, softened
    2 Tbsp. margarine, softened
    1 Tbsp. cornstarch
    1 can Eagle Brand milk
    1 egg
    1 tsp. vanilla
Preparation
    Preheat oven to 350\u00b0.
    Prepare cake mix as package directs. Pour batter into well-greased and floured Bundt pan.

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