Fudge Ribbon Cake - cooking recipe
Ingredients
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1 box chocolate cake mix
1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. margarine, softened
1 Tbsp. cornstarch
1 can Eagle Brand milk
1 egg
1 tsp. vanilla
Preparation
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Preheat oven to 350\u00b0.
Prepare cake mix as package directs. Pour batter into well-greased and floured Bundt pan.
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