Fruit Cake - cooking recipe

Ingredients

1 c. shortening
1 1/4 c. brown sugar
4 eggs
2 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. cloves
1/4 c. orange juice
1 lb. mixed fruit
1 lb. raisins, dates or nuts

Preparation

Combine ingredients in the order listed.
Bake at 275\u00b0 for 2 1/2 to 3 hours over pan of water.