One Dish Pork Chop Casserole - cooking recipe

Ingredients

4 to 6 pork chops
1 medium onion
1 (16 oz.) green beans
1 can cream of mushroom soup
1 small can carrots
4 to 6 medium potatoes

Preparation

In a deep dish (casserole or baking), chop up onion; add green beans, carrots and sliced up potatoes.
Stir.
Add 1/4 cup milk and 1/2 can soup to the mixture.
Place pork chops on top of mixture; add rest of soup on top of each pork chop.
Put in oven for an hour at least until pork chops turn brown and are done (350\u00b0).