Peanut Butter Bars - cooking recipe
Ingredients
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1 c. peanut butter (smooth or crunchy)
1/2 c. margarine
1 (12 oz.) pkg. butterscotch chips
1/2 pkg. miniature marshmallows
1 c. coconut
1 c. chopped nuts
Preparation
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Melt first 3 ingredients over low heat.
Cool slightly, then add marshmallows, coconut and nuts.
Pour into a greased 9 x 13-inch pan.
Refrigerate until cold.
Cut into bars.
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