Peanut Butter Bars - cooking recipe

Ingredients
    1 c. peanut butter (smooth or crunchy)
    1/2 c. margarine
    1 (12 oz.) pkg. butterscotch chips
    1/2 pkg. miniature marshmallows
    1 c. coconut
    1 c. chopped nuts
Preparation
    Melt first 3 ingredients over low heat.
    Cool slightly, then add marshmallows, coconut and nuts.
    Pour into a greased 9 x 13-inch pan.
    Refrigerate until cold.
    Cut into bars.

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