Cheesy Potatoes - cooking recipe

Ingredients

1 pkg. Frozen hash brown potatoes
1 can cream of chicken soup
1 - 8 oz. container sour cream
1 - 10 oz. pkg. cheddar cheese, shredded
1/4 tsp. salt
1/4 tsp. pepper

Preparation

Combine ingredients and spoon into a greased 9 x 13 baking dish.
Bake at 350\u00b0 for 30-35 minutes or until hot and bubbly.