Peanut Butter Fudge - cooking recipe

Ingredients
    2 sticks margarine, melted
    1 (13 oz.) jar crunchy peanut butter
    1 lb. confectioners sugar (3 3/4 c. loose)
    1 tsp. vanilla
Preparation
    Mix well.
    Place in 10-inch glass pie dish.
    Press down with wax paper.
    Great gift.

Leave a comment