Curried Lima Bean Casserole - cooking recipe

Ingredients

1 (20 oz.) pkg. frozen baby lima beans
2 medium size onions, chopped
1 red or green pepper, diced
1 (10 3/4 oz.) can cream of mushroom soup
1/2 c. water
1 c. sour cream
1 1/2 tsp. curry powder
1/3 c. seasoned bread crumbs
1 Tbsp. melted margarine
2 strips bacon, cooked crisp and crumbled

Preparation

Note:
This can be assembled several hours ahead of time, but add 10 minutes to cooking time.