Brownies - cooking recipe
Ingredients
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1/2 c. shortening
1 c. brown sugar
1 egg
1/2 tsp. vanilla
3/4 c. flour
1/2 tsp. salt
1/2 tsp. soda
2 c. rolled oats
6 oz. chocolate chips
1 Tbsp. butter
1 can Eagle Brand milk
1/2 tsp. salt
1/2 c. nuts
1 tsp. vanilla
Preparation
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Mix shortening, brown sugar, egg, 1/2 teaspoon vanilla, flour, 1/2 teaspoon salt, soda and rolled oats.
Place half of this mixture in a 9 x 13-inch pan.
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