Easy Chocolate Mound Cake - cooking recipe
Ingredients
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1 box Duncan Hines devil's food cake
1 can Eagle Brand milk
1 c. coconut
1 large Cool Whip
Preparation
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Bake cake according to box in 13 x 9-inch pan.
Remove from oven and prick thoroughly with fork.
Drizzle one can Eagle Brand milk over cake.
Spread coconut over this.
Cool completely. Spread Cool Whip on top.
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