Easy Chocolate Mound Cake - cooking recipe

Ingredients
    1 box Duncan Hines devil's food cake
    1 can Eagle Brand milk
    1 c. coconut
    1 large Cool Whip
Preparation
    Bake cake according to box in 13 x 9-inch pan.
    Remove from oven and prick thoroughly with fork.
    Drizzle one can Eagle Brand milk over cake.
    Spread coconut over this.
    Cool completely. Spread Cool Whip on top.

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