Deviled Eggs - cooking recipe
Ingredients
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6 hard-boiled eggs
1/2 tsp. salt
1/4 tsp. pepper
1/4 c. mayonnaise
mustard
paprika
Preparation
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Slice eggs longwise.
Set aside.
Mix mayonnaise, salt, pepper and mustard (to taste, if desired).
Mix in yolks from eggs.
Mix well, then spoon into holes in egg whites.
When filled, sprinkle with paprika.
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