Deviled Eggs - cooking recipe

Ingredients
    6 hard-boiled eggs
    1/2 tsp. salt
    1/4 tsp. pepper
    1/4 c. mayonnaise
    mustard
    paprika
Preparation
    Slice eggs longwise.
    Set aside.
    Mix mayonnaise, salt, pepper and mustard (to taste, if desired).
    Mix in yolks from eggs.
    Mix well, then spoon into holes in egg whites.
    When filled, sprinkle with paprika.

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