Blender Chocolate Pie - cooking recipe

Ingredients

2 c. sugar
3 whole eggs
3 egg yolks (save whites separately)
1 Tbsp. vanilla
5 Tbsp. chocolate
1 large can Carnation milk
1 stick margarine, melted
2 unbaked pie shells

Preparation

Preheat oven to 350\u00b0.
Blend liquids in blender first.
Pour into pie shells.
Bake for 30 minutes.
Beat egg whites with 1/2 cup sugar.
Pour over pies and bake until brown.