Ambrosia - cooking recipe

Ingredients

1 (20 oz.) can Dole pineapple in juice
1 (11 oz.) can Dole mandarin orange segments
1 1/2 c. seedless grapes
1 c. miniature marshmallows
1 c. flaked coconut
1/2 c. broken walnuts
3/4 c. dairy sour cream or vanilla yogurt
1 Tbsp. sugar

Preparation

Drain pineapple.
Drain oranges.
Combine pineapple, oranges, grapes, marshmallows, coconut and walnuts.
Mix sour cream and sugar.
Stir into fruit mixture.
Chill.
Makes 4 to 6 servings.