Carnation Banana Wafer Pudding - cooking recipe

Ingredients

1/2 c. sugar
1/4 tsp. salt
1 2/3 c. or 1 large can Carnation milk
3 eggs, separated
4 bananas
1 tsp. vanilla

Preparation

Heat milk and add salt and sugar.
Beat 3 egg yolks and stir in hot mixture.
Cook until thick.
Remove from heat and add 1 teaspoon vanilla.