Strawberry Dessert - cooking recipe
Ingredients
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1 pkg. vanilla instant pudding
1 c. cold milk
1 pt. vanilla ice cream
1 (3 oz.) pkg. strawberry gelatin
1 c. boiling water
1 (10 oz.) pkg. frozen strawberries
an angel food cake, already prepared
Preparation
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Mix vanilla pudding and cold milk; add ice cream.
Pour mixture over torn bits of angel food cake in a 9 x 13-inch pan. Dissolve gelatin in 1 cup of boiling water and add strawberries. Chill and then pour over cake-ice cream mixture.
Keep refrigerated.
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