Strawberry Dessert - cooking recipe

Ingredients
    1 pkg. vanilla instant pudding
    1 c. cold milk
    1 pt. vanilla ice cream
    1 (3 oz.) pkg. strawberry gelatin
    1 c. boiling water
    1 (10 oz.) pkg. frozen strawberries
    an angel food cake, already prepared
Preparation
    Mix vanilla pudding and cold milk; add ice cream.
    Pour mixture over torn bits of angel food cake in a 9 x 13-inch pan. Dissolve gelatin in 1 cup of boiling water and add strawberries. Chill and then pour over cake-ice cream mixture.
    Keep refrigerated.

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