Baked Corn - cooking recipe
Ingredients
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4 eggs
1/4 c. oleo
3 Tbsp. flour
1 Tbsp. onion, chopped
1/4 c. sugar (white)
1/2 tsp. salt
1/8 tsp. pepper
1/2 c. milk
1 can corn (creamed)
1 can whole corn
Preparation
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Beat eggs, one at a time, and pour into a 1 1/2-quart baking dish.
Add melted oleo.
Blend in flour, onion, sugar, salt, pepper and milk.
Add both corns.
Bake at 350\u00b0 for 50 minutes. Serves 6.
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