Baked Corn - cooking recipe

Ingredients
    4 eggs
    1/4 c. oleo
    3 Tbsp. flour
    1 Tbsp. onion, chopped
    1/4 c. sugar (white)
    1/2 tsp. salt
    1/8 tsp. pepper
    1/2 c. milk
    1 can corn (creamed)
    1 can whole corn
Preparation
    Beat eggs, one at a time, and pour into a 1 1/2-quart baking dish.
    Add melted oleo.
    Blend in flour, onion, sugar, salt, pepper and milk.
    Add both corns.
    Bake at 350\u00b0 for 50 minutes. Serves 6.

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