Sour Cream Cookies - cooking recipe

Ingredients

1/2 c. Crisco
1/2 c. oleo (1 stick)
6 c. flour
1 c. sour cream
1 tsp. baking soda
1/2 tsp. salt
1 tsp. lemon or vanilla
2 eggs
2 c. sugar

Preparation

Mix Crisco, oleo and flour like pie crust.
In separate bowl, mix remaining ingredients with beaters and pour into bowl with other ingredients; stir well.
Dough will be sticky; sprinkle with a little flour.
Make large balls and roll out (not too thin). Bake at 350\u00b0 for 10 to 12 minutes.
Frost when cool with can of vanilla frosting or confectioners sugar and food coloring.