Seven Layer Salad - cooking recipe

Ingredients

1 c. cauliflower, chopped
1 c. celery, chopped
1 c. green onions, chopped
1 pkg. frozen peas, thawed and drained
1 c. mayonnaise
1 pkg. Cheddar cheese, grated
7 strips bacon, fried crisp and crumbled
olives, sliced

Preparation

Place alternating layers of vegetables in pan.
Spread mayonnaise on top.
Cover with grated cheese and bacon.
Garnish with olives if desired.