Fruit Pizza - cooking recipe

Ingredients

20 oz. pkg. Pillsbury sugar cookie roll
8 oz. cream cheese, softened
1/3 c. sugar
assorted fresh fruit
2 Tbsp. water
1/2 tsp. vanilla
1/2 c. orange, peach or apricot preserves

Preparation

Freeze cookie dough for 1 hour.
Slice into thin slices 1/8-inch thick.
Lay slices overlapping on foil lined pizza pan (covering pan).
Bake at 375\u00b0 for 12 minutes or until brown. Cool.