Baked Spaghetti - cooking recipe

Ingredients
    2 lb. ground beef
    1 large jar Prego
    1 (8 oz.) can chopped tomatoes
    1 large bag shredded Cheddar cheese
    1 onion, chopped
    1 large bag Mozzarella cheese
    1 medium box spaghetti noodles
Preparation
    Brown ground beef and drain.
    Combine ground beef, sauce, tomatoes and onions.
    Cook noodles as directed and drain.
    In a baking dish, layer the noodles, beef mixture and each cheese. Repeat, ending with cheeses.
    Microwave 5 to 7 minutes or until cheese is melted.

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