Baked Spaghetti - cooking recipe
Ingredients
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2 lb. ground beef
1 large jar Prego
1 (8 oz.) can chopped tomatoes
1 large bag shredded Cheddar cheese
1 onion, chopped
1 large bag Mozzarella cheese
1 medium box spaghetti noodles
Preparation
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Brown ground beef and drain.
Combine ground beef, sauce, tomatoes and onions.
Cook noodles as directed and drain.
In a baking dish, layer the noodles, beef mixture and each cheese. Repeat, ending with cheeses.
Microwave 5 to 7 minutes or until cheese is melted.
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