Curried Pecans - cooking recipe

Ingredients

1 lb. pecan halves
1/4 c. butter (1/2 stick)
2 Tbsp. curry powder
1 Tbsp. salt (can use less)

Preparation

Melt butter in a shallow, small roasting pan.
Stir in curry and salt.
Add pecans and stir until coated.
Bake in a 325\u00b0 oven for 20 to 25 minutes, stirring occasionally.
Cool and put in jars.