Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
2 eggs, well beaten
1 can cream of mushroom soup
1 c. sharp Cheddar cheese, grated
1 c. mayonnaise
1 medium onion, chopped
1 stick margarine, cut into pieces
1 can sliced mushrooms (optional)
1 pkg. herb stuffing mix

Preparation

Cook broccoli as directed.
Mix all ingredients well.
Pour into casserole dish.
Top with stuffing mix.
Bake at 325\u00b0 for 30 minutes.