Cobbler - cooking recipe

Ingredients

1 c. flour
1 c. milk
1 c. sugar
2 tsp. baking powder
1 stick butter or margarine
1 can Thank You apples, cherries or peaches (or whatever fruit you prefer)

Preparation

Melt butter in a 9 x 13 x 2-inch baking dish.
Mix flour, milk, sugar and baking powder to make batter.
Pour in a baking dish and stir butter and batter slightly.
Pour fruit in middle of batter and bake at 350\u00b0 until golden brown.
Serve with nondairy topping or ice cream.