Saucy Pork Casserole - cooking recipe

Ingredients

1 lb. ground pork
1 medium onion, chopped
1 (10 oz.) pkg. frozen corn
1/2 c. biscuit mix
1/2 c. milk
1 c. celery, chopped
1 clove garlic, chopped
1 (12 oz.) jar salsa
1/3 c. cornmeal
pepper to taste

Preparation

Brown meat, celery, onion and garlic; drain.
Stir in corn and 1 cup salsa.
Pour into a 9 x 9 x 2-inch baking dish.
Mix biscuit mix, cornmeal and pepper; stir in milk.
Spoon biscuit mix over meat on diagonals.
Pour leftover salsa on top.
Bake for about 20 to 25 minutes in a 400\u00b0 oven.
Serves 6 to 8.