Nachos - cooking recipe

Ingredients

12 plain tortilla chips
1 Tbsp. bottled mild salsa
1/2 c. shredded Cheddar cheese

Preparation

Arrange the chips in a circle around the edge of a microwave-safe dinner plate.
Spoon a little salsa on each chip, then sprinkle with cheese.
Cook on High for 30 to 45 seconds until the cheese melts.
Makes 1 serving.