Pop'S Vegetable Soup - cooking recipe

Ingredients

peas
okra
butter beans
snap beans
onions
English peas
tomatoes
potatoes
carrots
hamburger meat
1 can tomato soup
salt and pepper to taste

Preparation

Cut vegetables in pieces.
Add vegetables, fresh or frozen, to boiling water.
Add hamburger meat, tomato soup, salt and pepper. Put ingredients in the amount you desire.
If too thick, add more water.
Cook over medium heat for 2 hours.
If you wish, make a large amount of soup.
Let cool and freeze for later use.