Cherry Jello Salad - cooking recipe

Ingredients

1 large can cherry pie filling
1 large can crushed pineapple
1 large box cherry Jell-O
1 c. chopped nuts

Preparation

Dissolve box of Jell-O in container of 1 1/2 cups of boiling water.
Empty can of pie filling and pineapple in 9 x 9-inch dish (do not drain pineapple).