Beef Teriyaki - cooking recipe
Ingredients
-
1 very thin slice of roast (sirloin)
1 c. soy sauce
2 c. water
1/4 tsp. ginger
1/4 tsp. clove garlic or garlic salt
1 c. sugar
rice or noodles
Preparation
-
Saute meat in butter.
Mix soy sauce, water, ginger and garlic to make a sauce mixture
and
serve
over
hot
rice or noodles.
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