Egg Pie - cooking recipe

Ingredients

4 Tbsp. flour
1 1/2 c. sugar
1 stick margarine
4 eggs
2 1/4 c. warm milk
4 tsp. vanilla
1 tsp. nutmeg

Preparation

Mix flour, sugar, and margarine with hands.
Add warm milk and vanilla.
Beat eggs until white and add last.
Bake in two 9-inch pans at 350\u00b0 for 30-35 minutes.