Peanut Butter Fudge - cooking recipe
Ingredients
- 
                            1 c. sugar
1/2 c. evaporated milk
1 Tbsp. cocoa
2 Tbsp. peanut butter
Preparation
- 
                            Mix cocoa into sugar.
Pour into evaporated milk and cook over medium heat until mixture forms a soft ball when dropped into a glass of cold water.
Beat in peanut butter (more than indicated, if desired) and pour into greased platter.
Let cool completely and cut into squares.

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