Peanut Butter Fudge - cooking recipe
Ingredients
-
1 c. sugar
1/2 c. evaporated milk
1 Tbsp. cocoa
2 Tbsp. peanut butter
Preparation
-
Mix cocoa into sugar.
Pour into evaporated milk and cook over medium heat until mixture forms a soft ball when dropped into a glass of cold water.
Beat in peanut butter (more than indicated, if desired) and pour into greased platter.
Let cool completely and cut into squares.
Leave a comment