Yon Mozette Casserole - cooking recipe

Ingredients

1 lb. ground meat
1 lb. sausage (regular)
1 onion, chopped
1 bell pepper, chopped
1 can cream of mushroom soup
1 can Cheddar cheese soup
1/2 can milk
1 c. or more grated Cheddar cheese
1 pkg. egg noodles, cooked and drained
salt and pepper to taste

Preparation

Brown 1st four ingredients, drain off grease.
Add remaining ingredients except grated cheese.
Mix and pour in baking dish. Sprinkle with cheese on top.
Bake 25 or 30 minutes, until heated well at 350\u00b0.
Serves 8 to 10.
Good with salad.