Doughnuts - cooking recipe

Ingredients

1 egg
1/2 c. sugar
3 Tbsp. shortening, melted
1/2 c. milk
1/2 tsp. ginger
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. nutmeg

Preparation

Combine beaten egg, sugar and shortening; add milk.
Mix flour with baking powder, salt and spices.
Combine the liquid and dry ingredients, stirring only until smooth.
Roll dough to 1/2-inch thickness on floured board or counter.
Fry doughnuts in Crisco heated to 365\u00b0.
Will be brown in 60 seconds.