Nana'S Cheese Balls - cooking recipe

Ingredients
    1/2 lb. sharp Cheddar cheese, grated
    1/4 lb. butter
    1 c. flour
    salt and cayenne pepper to taste
Preparation
    Mix and form in small balls.
    Bake in a 400\u00b0 oven for 10 to 15 minutes.
    Makes approximately 25 balls.

Leave a comment