Pink Fruit Freeze - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/2 c. Miracle Whip
2 small cans fruit cocktail, drained
1 qt. strawberry ice cream (soft)

Preparation

Mix cream cheese and Miracle Whip, then mix in ice cream.
Add the fruit cocktail and mix.
Pour into a 9 x 13-inch loaf pan. Freeze for several hours.
Serve fast, as it melts quick.