Lasagna Presto - cooking recipe
Ingredients
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1/2 lb. ground beef
1 c. chopped onion
2 large cloves garlic, minced or 1 tsp. garlic powder
2 tsp. oregano, crushed or 2 tsp. oregano leaves
1 can (10 3/4 oz.) tomato soup
1 can (10 3/4 oz.) tomato sauce
1/2 lb. plain lasagna noodles, cooked and drained
1 pt. cottage or Ricotta cheese
1/2 lb. Mozzarella cheese, thinly sliced
1/2 c. water
2 tsp. vinegar
Preparation
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Cook hamburger and onion together until beef is brown.
Add garlic, oregano, soup, water and vinegar.
Simmer 30 minutes. Stir occasionally.
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