Lasagna Presto - cooking recipe

Ingredients
    1/2 lb. ground beef
    1 c. chopped onion
    2 large cloves garlic, minced or 1 tsp. garlic powder
    2 tsp. oregano, crushed or 2 tsp. oregano leaves
    1 can (10 3/4 oz.) tomato soup
    1 can (10 3/4 oz.) tomato sauce
    1/2 lb. plain lasagna noodles, cooked and drained
    1 pt. cottage or Ricotta cheese
    1/2 lb. Mozzarella cheese, thinly sliced
    1/2 c. water
    2 tsp. vinegar
Preparation
    Cook hamburger and onion together until beef is brown.
    Add garlic, oregano, soup, water and vinegar.
    Simmer 30 minutes. Stir occasionally.

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