Chocolate Sheet Cake - cooking recipe
Ingredients
-
2 c. sugar
2 c. flour
1 c. oleo
1/4 c. cocoa
1 c. water
1/2 c. buttermilk
2 eggs
1 tsp. baking soda
1 tsp. vanilla
Preparation
-
Sift sugar and flour into large bowl. Combine oleo, cocoa and water in pan and cook to boiling. Pour over sugar and flour and mix. Add buttermilk, eggs, soda and vanilla and mix well. (It will be thin.) Pour into greased jelly roll pan, 15 x 10-inches. Bake at 400\u00b0 for 20 minutes. Prepare icing 5 minutes before cake is done.
Leave a comment