Taco Dip - cooking recipe

Ingredients

1 lb. ground beef, cooked
1 can refried beans
1 pkg. taco seasoning
1 pt. sour cream
1 (8 oz.) bottle taco sauce
shredded Cheddar cheese

Preparation

Combine cooked ground beef, refried beans and taco seasoning. Layer in the bottom of a 9 x 12-inch dish.
Combine sour cream with bottle of taco sauce.
Layer on the meat mixture and cover with shredded Cheddar cheese.
Bake at 350\u00b0 until hot and bubbly, about 30 minutes.
Serve with Tostitos.