Nutcracker Nuggets - cooking recipe
Ingredients
- 
                            1 c. butter (softened)
 
1/2 c. powdered sugar
2 tsp. vanilla
2 c. flour
1 1/2 c. finely chopped pecans
Preparation
- 
                            Cream butter, powdered sugar and vanilla until light and fluffy.
 
Mix in flour and nuts to make soft dough.
Cover with plastic wrap and chill 2 hours.

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