Mama Clayton'S Divinity Candy - cooking recipe

Ingredients

2 c. sugar
1/2 c. white Karo syrup
1/2 c. water
2 egg whites

Preparation

Cook first 3 ingredients
over\tmedium\theat
until
it forms a hard ball when tested
in
cold
water.
Beat
2\tegg whites until stiff.
Then\tpour
syrup mixture slowly over egg whites. Beat until mixture begins
to lose its gloss and soft peaks form. Spoon drops onto wax paper and let cool.