Cheese Ball - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese
12 to 16 oz. sharp cheese, grated
1 small wedge Blue cheese
onion salt
garlic salt
parsley flakes (optional)
chopped nuts

Preparation

Cream together first 3 ingredients.
Add onion salt and garlic salt to taste.
Add parsley flakes (optional).
Roll in chopped nuts.