Cheese Salad - cooking recipe

Ingredients
    1 small can Pet milk
    1 smal box orange jello
    1 small can crushed pineapple
    1 c. mayonnaise
    1 c. grated cheese
Preparation
    Drain juice from pineapple into cup and add enough water to make 1 cup liquid.
    Heat to boil.
    Add jello and dissolve.
    Add pineapple, milk and mayonnaise.
    Stir to cool then add cheese and refrigerate.

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