Cheese Salad - cooking recipe
Ingredients
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1 small can Pet milk
1 smal box orange jello
1 small can crushed pineapple
1 c. mayonnaise
1 c. grated cheese
Preparation
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Drain juice from pineapple into cup and add enough water to make 1 cup liquid.
Heat to boil.
Add jello and dissolve.
Add pineapple, milk and mayonnaise.
Stir to cool then add cheese and refrigerate.
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