Strawberry Pie - cooking recipe

Ingredients

18 large marshmallows
1/2 c. milk
1/2 pt. whipping cream
1 1/2 c. fresh strawberries, sliced and drained
vanilla wafer crust

Preparation

Cut marshmallows and melt in milk on very low heat; cool thoroughly.
Fold in whipping cream and drained strawberries. Pour into vanilla wafer crumb crust.
Chill 2 or 3 hours.
Cut in wedges and serve.
Keep refrigerated.