Fudge Pie - cooking recipe

Ingredients

1/2 stick butter
1 1/2 c. sugar
3 Tbsp. cocoa
1 tsp. vanilla
2 eggs
1/2 c. evaporated milk

Preparation

Melt butter. Add sugar and cocoa. Stir well, then add eggs. Stir. DO NOT BEAT. Add milk and vanilla. Pour in pie crust. Bake at 400\u00b0 for 10 minutes. Then reduce to 350\u00b0 for 20 to 25 minutes.