Cranberry Pie - cooking recipe

Ingredients

1 1/4 c. chopped cranberries
1/4 c. brown sugar
1/4 c. chopped nuts
1 (9-inch) pie shell
1 egg
1/2 c. flour
1/2 c. sugar
6 Tbsp. melted margarine

Preparation

In a pie shell, add cranberries and sprinkle with brown sugar and nuts.
In a bowl, beat eggs, flour, sugar and margarine.
Pour over top of cranberries.
Bake at 350\u00b0 for 35 to 45 minutes.