Cheese And Bacon Sticks - cooking recipe

Ingredients

6 slices bacon, cut in halves crosswise
3 slices bread, cut in four strips
12 thin strips cheese, cut to fit bread sticks

Preparation

Cook bacon until almost done.
Cut 12 strips of bread leaving crusts on.
Put strips of cheese on bread sticks; top with bacon strips.
Broil 5 inches from heat until bacon is crisp.
Makes 12 sticks.
Good with drinks and with soups or salads.